FDΑ-Pastry 11x(600x400)-E

FDΑ-Pastry 11x(600x400)-E

1) ΤYPE: FDΑ-Pastry 11x(600x400)-E

2) CAPACITY: 11 pans 600x400

3) FUNCTIONAL ROASTING CHARACTERISTICS

  • Hot air 30-270 ° C, CONVECTION
  • Steam 30-118 °, STEAM
  • Humidity 30-270 ° C with variable quota of humidity, COMBINATION
  • Chamber cold
  • Optional trimmer mounted on the roof of the cabin for semi-automatic washing
  • Manual operation of the electromechanical panel

 

ΟΔΗΓΙΕΣ ΛΕΙΤΟΥΡΓΙΑΣ-ΕΓΚΑΤΑΣΤΑΣΗΣ- ΠΑΤΗΣΤΕ ΕΔΩ:

http://aninox.02.icop-demo.gr/image/data/ ΛΕΙΤΟΥΡΓΙΑΣ- ΗΛΕΚΤΡΙΚΟΙ ΦΟΥΡΝΟΙ ΑΝΑΛΟΓΙΚΟΙ ΜΕ ΗΛΕΚΤΡΟΜΗΧΑΝΙΚΟ ΠΑΝΕΛ .pdf

 SPECIFICATIONS

  • Electromechanical panel
  • Program selector
  • Power switch for humidification
  • Porcelain thermostat 30-270 ° C
  • Porcelain steam thermostat 30-118 ° C, with automatic reset reset
  • 2 hour timer
  • Lighting button
  • Semi-automatic wash buttons (optional)
  • Spray steam and humidification method
  • One stainless steel shielded resistor 16,7KW / 400V / 3P / 23Amp
    One motor 3/4 Hp/400V/3P, 900-1400 rpm, with thermal protection (thermistor) -  impeller Φ280X100mm, 18 blades 55mm wide
  • Opening double tempered glasses
  • Engine High-Low Speed  Switch     
  • Electromagnetic door sensor    
  • Water supply 3/4 ΄΄ (minimum pressure 2 bar)   
  • Φ43mm drainage    
  • Removing grilles and diaphragm with a simple lift   
  • Fan-enclosure diaphragm for targeted hot air output in the chamber    
  • Double latch door lock    
  • Glass silk cabling    
  • 1 metal centrifugal fan for cooling in relay and motors   
  • Stone wool insulation 60Kgr / m3 aluminum cladding - ceramic wool   
  • Trap-trapped insulation with metal plate exterior 
  • Inox chamber 1mm 18/10 by Din-304 Aisi, mirror type, with 60mm curves for easy cleaning    
  • Adjustable 2 '' stainless steel footwear with a travel width of 50mm 
  • Dimensions 961x815xh1132mm
  • Greek origin
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